• 2 Serves
  • 15 min prep time
  • 25 min cooking
  • 307 Cal / serve

A zesty and delicious salsa livens up lean rump steak in this delicious and healthy dinner choice. High in protein and fibre, this is the perfect summer dinner when your high on appetite and low on time. You could even prepare this for an evening with friends, the delicate flavours complement the smokey chargrill taste of the meat perfectly. The salsa is a great accompaniment to any meat and is a good way to get your kids eating more vegies. This recipe serves 2 but can easily be adapted to serve more or less if you want to keep it to yourself! A mouthwatering winner.

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