• 4 Serves
  • 20 min prep time
  • 40 min cooking
  • 320 Cal / serve

This is a hearty soup packed with protein from the chickpeas. A real winter warmer, this satisfying treat brings you delicious indian flavours in a low calorie soup. This recipe serves 4 so you can feed the whole family or keep some in the fridge for lunch. You could even make a larger batch to freeze. Filled with hearty turnips and chickpeas this delicious soup is sure to keep the hunger pangs at bay. This soup takes about an hour to prepare to allow plenty of time. Try sprinkling fresh herbs on top or perhaps replace the chickpeas with lentils. A vegetarian treat not to be missed!

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