• 2 Serves
  • 10 min prep time
  • 50 min cooking
  • 336 Cal / serve

This Nepalese-style curry uses dried lentils which have a lovely firm texture compared to canned lentils.

Delicious and nutritious foods and recipes from Michelle Bridges 12WBT. Designed by 12WBT team of experts to be healthy, budget-friendly and easy to make.

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